Nutrition
Objective: The Graduate Program in Nutrition (PPGN) aims to prepare innovative, problem-solving, and knowledge-creating researchers in an interdisciplinary field at the interface of Food, Nutrition, and Health.
Type: Academic master’s degree and doctoral degree.
Area of Concentration: Nutrition and Health.
Lines of Research:
– Nutritional Diagnosis and Intervention in Communities;
– Dietary and Biochemical Studies Related to Nutritional Status;
– Nutrition in Meal Production and Eating Behavior.
Contact: ppgn@contato.ufsc.br | +55 48 3721-6131
Website: http://ppgn.ufsc.br/


